Newsletter – October 7, 2019
My new recipe for Pumpkin Bread landed in our recipe collection on Friday. It’s such a delicious fall treat with a cup of coffee or tea. I had a toasted slice with melted butter for breakfast this morning and it was scrumptious.
This Pumpkin Bread recipe is so simple. You don’t need a mixer, just a bowl
Fall arrived suddenly over the weekend We had overnight temperatures that dipped down into the low 30s on Friday and Saturday night. It was brisk outside and inside the farmhouse which made us start dreaming of fall (and pre-dreading winter just a little bit). We cooked up comfort and snuggled on the couch with Penny Lane with a fire burning in the pellet stove to keep us warm. Having a pot of Candy Apple Applesauce bubbling away on the stove filled the entire farmhouse with the delicious aroma of fall.
Now that you know what we’ve been working on in the farmhouse kitchen, you might as well take a look at what we’re stitching up in the studio. We’re ready for fall and Halloween with baskets, coasters, trivets, and placemats in different sizes and shapes for you to choose from. We want these colorful Halloween pieces to be a part of your celebration of the season this year, so we’ve discounted them by at least 10% and added them to our Barn Sale.
The calendar tells me that we’re a mere 11 weeks from Christmas, so it’s time to get busy creating holiday pieces. Don’t forget that we love to work directly with customers to create special order pieces. So, if you don’t see what you’re hoping for, just send us a message and we’ll work with you to create something special just for you!
Click on the name of a recipe to jump to the original post and recipe. Don’t forget to have a peek inside our shop at all of the beautiful fall and Halloween pieces we’ve been working on!
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