Snacks & Nibbles

Our farmhouse and our recipes are nut free and shellfish free. Food allergies became a part of our lives more than a decade ago, so you won’t find any peanuts, tree nuts, or shellfish in our recipes. If you don’t live with nut allergies, you can add your favorite nuts to our baking recipes with equally delicious results!

Caesar Salad with Croutons at 1840 Farm — Creamy Caesar Dressing

The other night I found myself with a craving for a Caesar salad but without…

Onion Dip Topped with Chives — Onion Dip

This recipe came about in a purely pandemic sort of way. During a time in…

Cranberries with Bourbon, Brown Sugar, and Rosemaary at 1840 Farm — Cranberry Spread with Brown Sugar, Bourbon, and Rosemary

If you’re looking for a new twist on cranberries to add to your Thanksgiving feast,…

Herbed Sourdough Crackers at 1840 Farm — Herbed Sourdough Crackers

Making a traditional loaf of sourdough bread has been on my very long baking to…

Buffalo Chicken Dip on Toast at 1840 Farm — Buffalo Chicken Dip

There are some recipes that are less of a recipe and more of a guide….

Mushroom Toast at 1840 Farm — Mushroom Toast

This recipe isn’t fancy, but don’t let its simplicity fool you. Mushroom toast is so…

Rustic Cast Iron Skillet Bread at 1840 Farm — Rustic Bread Baked in a Cast Iron Skillet

Most no knead bread recipes require a covered Dutch oven pan for baking. Not this…

Grilled Rustic Dutch Oven Bread at 1840 Farm — Rustic Dutch Oven Bread Baked on the Grill

During the summer, bread baking can become tricky. For starters, our days jam-packed with all…

Quick Pickled Grapes with Rosemary at 1840 Farm — Quick Pickled Grapes with Rosemary

allow me to have a batch of whatever I’m pickling finished and chilling in the…

Special Sauce at 1840 Farm — Special Sauce

For years, I was under the impression that the Special Sauce on a Big Mac…

Boursin Cheese

Boursin cheese is one of those secret weapon recipes I like to keep on hand…

Pickled Red Onions at 1840 Farm — Quick Pickled Red Onion Slices

If you’re looking for an easy way to add flavor and crunch to sandwiches, salads,…

Buttery Deviled Eggs at 1840 Farm — Buttery Deviled Eggs

Until recently, I wasn’t a huge fan of deviled eggs. I liked them well enough,…

Rustic Dutch Oven Bread at 1840 Farm — Rustic Dutch Oven Bread

There’s something so simple yet completely decadent about a delicious loaf of warm bread. That…

Onion Rings at 1840 Farm — Farmhouse Style Onion Rings

Onion rings seem like such a simple thing, yet so many onion rings are pedestrian…

Pico de Gallo at 1840 Farm — Garden Fresh Heirloom Tomato Pico de Gallo

When heirloom tomatoes are ripening by the basket full in our garden, I experiment with…

Bourbon Caramel Popcorn

This week marks the opening of our baseball season. Opening day has been rescheduled from…

Baked Pizza Dip

Who doesn’t love pizza? It’s difficult to top the combination of gooey cheese, savory tomato…

Aunt Molly's Husk Cherry from the Garden at 1840 Farm — Savory Husk Cherry and Rosemary Jam

Husk Cherries (Physalis pruinosa) are related to the tomatillo and tomato. They share the same…

Quick Refrigerator Dilly Beans in Mason jars at 1840 Farm — How to Make Quick Refrigerator Dilly Beans

A crisp dilly bean is like a celebration of the summer garden. Once you learn…

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