When heirloom tomatoes are ripening by the basket full in our garden, I experiment with all sorts of ways to feature them on our farmhouse …
The temperatures are warming up and gardening season is giving us reason to spend hours outside in the hot sun. When the work is done …
Here in New England, we’re still counting the days until it is safe to plant our tender perennials in the gardens. Heirloom tomatoes, eggplant, cucumbers, …
There’s something naturally delicious about the pairing of ham with a bright green vegetable. While I make several recipes in our farmhouse kitchen that incorporate …
These ginger and garlic quick pickles are so simple to make that I keep them at the ready in our refrigerator all year long. They’re so full of flavor and taste delicious on sandwiches and burgers.
Husk Cherries (Physalis pruinosa) are related to the tomatillo and tomato. They share the same scientific family with tomatoes and the same genus as the …
If I ranked my favorite foods, heirloom tomatoes and homemade pie would both be at the top of my list. In fact, they might occupy …
It might seem too easy, but you can freeze cherry tomatoes for long term storage without needing a boiling pot, canning jars, or spending the day in the kitchen processing tomatoes. It’s so simple.
Have you ever re-pickled? I’m happy to say that I have. A few weeks ago, I found myself at the bottom of as amazing jar …
So many of you wanted to know more about the grilled Romaine salad I was preparing for dinner last week. I love this dish for …
I enjoy the tangy flavor of sauerkraut paired with many dishes and also served on its own. For years, we have been purchasing local kraut. …
A crisp dilly bean is like a celebration of the summer garden. Once you learn how to make quick refrigerator dilly beans, you’ll be making them all summer long.
