Refrigerator Dilly Beans

SeedsOfTheMonthClub

For the past several years, I have been making refrigerator dill pickles using the cucumbers we harvest fresh from our garden. Making those simple, fresh pickles is a great way of pickling cucumbers without needing to spend hours standing over the canning pot.  In minutes, I can prepare several mason jars full of …

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Permanent link to this article: http://1840farm.com/2014/07/refrigerator-dilly-beans/

Mike the Gardener’s Seeds of the Month Club

SeedsOfTheMonthClub

I am proud to introduce you to 1840 Farm’s newest sponsor:  Mike the Gardener’s Seeds of the Month Club.  The Seeds of the Month Club offers a unique opportunity to receive a collection of open pollinated, heirloom, non-GMO seed varieties delivered to your mailbox each month.  Their club offers seasoned and novice gardeners …

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Permanent link to this article: http://1840farm.com/2014/07/mike-the-gardeners-seeds-of-the-month-club/

Strawberry Jam

StrawberriesAppleWM

 Strawberry Jam yields approximately 4 pints Most strawberry jam recipes call for adding pectin in order to properly gel the jam. Strawberries have very little pectin, so a source of pectin must be added. I prefer to use the natural pectin in an apple rather than add commercially produced powdered pectin. I find …

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Permanent link to this article: http://1840farm.com/2014/06/strawberry-jam/

Rhubarb and Strawberry Brown Butter Crumble Cake

June 2014 From Scratch Magazine

Earlier this week, the June issue of From Scratch Magazine was published.  The issue is filled with great seasonal content including three of my favorite strawberry recipes. In its pages, you’ll find my recipe for Strawberry Jam, Oat Scones with Fresh Strawberries, and Rhubarb and Strawberry Brown Butter Crumble Cake.  We have been …

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French Harlequin Heirloom Marigold

French Marigolds have a centuries old secret:  they aren’t really French.  It is believed that they made their way to France in the 1500s.  An illustration of a striped French Marigold appeared as early as a 1791 edition of Curtis’ Botanical Magazine.  This marigold was described as being yellow with red striped petals.

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Permanent link to this article: http://1840farm.com/2014/05/french-harlequin-heirloom-marigold/

Strawberry Puff Pancake Recipe

Strawberry Puff Pancake at 1840 Farm

I have many fond memories of this dish from my childhood.  My mother made this recipe for countless holiday morning breakfasts.  It was always topped with fresh strawberries, sour cream, and a sprinkling of brown sugar.  It was always called Strawberry Puff Pancake.

The name made sense given that the dish …

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Permanent link to this article: http://1840farm.com/2014/04/strawberry-puff-pancake-recipe/

A Backyard Rabbit Giveaway

Herbert Menninger the French Angora Rabbit at 1840 Farm

This is Herbert Menninger our French Angora Rabbit.  We first met him in the spring of 2011.  It was a casual meeting at a small family farm.  When I say casual, I mean that I casually mentioned how beautiful he was to the farmer who owned him.

We weren’t looking for …

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Permanent link to this article: http://1840farm.com/2014/04/a-backyard-rabbit-giveaway/

The Easy Keepers Garden Heirloom Seed Collection

We have been growing heirlooms here at 1840 Farm since 2006.  Every summer, we embark on a challenge that lasts through the entire growing season:  we try to grow heirloom tomatoes from seed.  For added fun, we add in a geography component to the challenge.

Here in New England, we have …

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Tennis Ball Heirloom Lettuce

Tennis Ball Lettuce was found in the United States as early as the eighteenth century.  It was a favorite of Thomas Jefferson.  He grew it in the famed garden at Monticello beginning in 1809.  When describing Tennis Ball, he wrote, “it does not require so much care and attention” as other varieties of …

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French Breakfast Heirloom Radish

Here at 1840 Farm, we eagerly await radish season each spring.  Radishes are the first vegetable crop harvested from our garden and announce the happy arrival of the growing season.  They also enable us to enjoy eating a spring menu favorite:  sliced radish tartine.

French Breakfast Heirloom Radishes are always among …

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Dwarf Siberian Heirloom Kale

Each year, it seems that a particular food takes center stage.  Suddenly, it appears in the food sections of popular magazines, on the menus of my favorite restaurants, and in the cookbook section of our local bookstore.  For the past year or so, that food has been kale.  Everywhere I look, there seems …

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Permanent link to this article: http://1840farm.com/2014/04/dwarf-siberian-heirloom-kale/

Black Seeded Simpson Heirloom Lettuce

Black Seeded Simpson Heirloom Lettuce is a staple in our 1840 Farm garden every year.  I first tasted Black Seeded Simpson four years ago when I reached down on a sunny day to pull a fresh leaf from the lettuce bed.  One bite of a crunchy, ruffled leaf was all it took to …

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Permanent link to this article: http://1840farm.com/2014/04/black-seeded-simpson-heirloom-lettuce/

The Three Sisters Garden Heirloom Seed Collection

Throughout the year, we produce as much food for our family table as possible here at 1840 Farm.  We span the calendar year from spring’s maple syrup to summer’s garden produce to fall and winter’s fresh eggs from the coop and milk from our dairy goat herd.  Each season and crop has a …

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Permanent link to this article: http://1840farm.com/2014/03/the-three-sisters-garden-heirloom-seed-collection-2/

Sunset Runner Heirloom Bean

The Sunset Runner Bean is beloved for its ability to bring beauty and a nutritious crop to your garden plot.  The beautiful salmon pink colored blooms are unique to the sunset variety of runner bean.  The vines can grow to be six feet tall and make a wonderful climbing vine for arbors and …

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Stowell’s Evergreen Heirloom Sweet Corn

Biting into a perfectly ripe ear of sweet corn is a summer rite of passage.  There’s just something about the sweet, juicy flavor of sweet corn that instantly transports me back to my childhood.  When I watch my children enjoying an ear of corn grown in our garden, I know that they are …

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Long Island Cheese Heirloom Squash

There are few images more synonymous with autumn than that of a ribbed, round pumpkin.  Each fall, the Long Island Cheese Heirloom Squash grown in our garden move inside the house.  They decorate the farmhouse during the season and through our Thanksgiving holiday.  Once fall turns to winter and Thanksgiving yields to Christmas, …

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Hidatsa Heirloom Sunflower

The Hidatsa Heirloom Sunflower is named for the Hidatsa Tribes who made their home in the Northern Plains along the Mississippi River’s floodplain.  Their style of companion planting with corn, maize, and squash varied slightly from the Wampanoag’s traditional Three Sisters Garden. The Hidatsa added sunflowers to their gardens and planted their seeds …

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The Tomato Lover’s Garden Heirloom Seed Collection

Heirloom tomatoes are a delightful sign of summer here at 1840 Farm.  Each year we plant over 100 heirloom tomato plants and wait, rather impatiently, for that first tomato to ripen.  When that moment finally arrives, it is cause for a celebration of the most delicious kind.

Last year, we offered …

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Purple Calabash Heirloom Tomato

Purple Calabash Heirloom Tomatoes have been in the 1840 Farm vegetable gardens since our first summer living here in 2006.  Every year, we look forward to that first slice of Purple Calabash still warm from the sunshine.  If I had to choose just one tomato to grow, this variety would be in the …

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Mortgage Lifter Heirloom Tomato

This tomato comes with a story the likes of which legends are made.  It all starts with a man named M.C. Byles who friends affectionately called Charlie in West Virginia.  He ran his own radiator repair business and was struggling to make it through the Great Depression.  He took it upon himself, with …

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